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What Makes Mammoth Bars So Mighty? Ingredients!

by Catharine Rudolph June 26, 2020

What Makes Mammoth Bars So Mighty? Ingredients!

The health world is full of snack bars for every conceivable diet, so what makes Mammoth Bars so special? We wanted to create something special that people enjoyed eating! We want you to love the taste, but we really want you to love how eating healthy makes you feel! This means we obsessed about flavor, quality, and healthfulness. Let me explain.

 

Mammoth Variety PackThe flavors were chosen after many conversations with friends, family, and humans of all ages and fitness levels. Seems like people really like vanilla, coconut, cinnamon, almonds, macadamias, cashews, and berries. Our almond vanilla bars are consistently our top sellers, but our variety pack is also extremely popular. 


 

Mammoth Bars are completely organic (all our ingredients and their suppliers are certified organic) and made of high quality ingredients. This means everything we use is grown without chemicals or pesticides. We use raw, minimally-processed ingredients with no preservatives. Does this mean you can leave them in the back of your pantry for a year? It does not. We do recommend you store your bars in a cool and dark place for maximum freshness, and enjoy them before the "best before" date stamped on each bar's wrapper. 

 

Health is at the top of everyone's mind these days, and for good reason! Without a daily routine grounded in healthy habits, we are more susceptible to disease, aches and pains, and mental instability. The food we eat is a critical component of our lives, and it's important to be mindful of what we use as fuel. 

 

Many people have chosen to be apply mindfulness to their eating habits by adhering to specific diets, like paleo, keto, low-carb, or raw. The rules of these diets often help people improve their health and energy levels. Mammoth Bars are designed to fit into a healthy paleo diet, but they meet many other dietary needs, too! 

 

Raw Egg white protein in Mammoth BarsAnother protein we use is egg white protein. Other protein bars use whey, casein, rice, hemp, or pea proteins, which are fine, but they do not have as high nutrient bio-availability or amino acid quality profiles as egg white. We want to make sure there is nothing wasted when you eat a Mammoth Bar, so we had to use the egg white protein. Only the best will do! 

 

Why don't you see Mammoth Bars everywhere yet? We have been working hard at expanding our distribution in brick and mortar stores. Stay tuned for exciting news on that front in a few months! But for now our website is the best place to buy your bars. If you have any questions at all, please reach out to us on any of our social media accounts or via email or phone. We are here to help!

Stay lifted, and #EatMighty, friends!

~ Catharine @ MammothBar.com 

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Catharine Rudolph
Catharine Rudolph



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